Spirit of Newfoundland Productions
Job Description

Full job description

  • Education: Other trades certificate or diploma
  • Experience: Experience an asset
  • or equivalent experience

    Work setting

  • Bake shop


  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Prepare special orders
  • Frost and decorate cakes and baked goods
  • Ensure that the quality of products meets established standards
  • Operate machinery
  • Organize and maintain inventory

    Certificates, licences, memberships, and courses

  • Baker Trade Certification
  • Baker Red Seal Certificate

    Security and safety

  • Basic security clearance

    Transportation/travel information

  • Own transportation
  • Valid driver's licence

    Work conditions and physical capabilities

  • Attention to detail
  • Handling heavy loads
  • Manual dexterity
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods

    Personal suitability

  • Dependability
  • Judgement
  • Reliability
  • Team player
  • Patience

    Screening questions

  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • Do you have the above-indicated required certifications?
  • Work Term: Casual
  • Work Language: English
  • Hours: 5 to 25 hours per week
Contact Information


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