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Food and Beverage Server

Jungle Jims Eatery Labrador City
Job Description

Work setting

Tasks

Work conditions and physical capabilities

Personal suitability

Financial benefits

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Restaurant
  • Staff accommodation available
  • Must be of legal age to mix and serve alcoholic beverages
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Enforce provincial/territorial liquor legislation and regulations
  • Advise on menu selections
  • Clear and clean tables, trays and chairs
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer service
  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure
  • Client focus
  • Excellent oral communication
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Gratuities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week
  • $14.50/hr
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