- Preparing tables, serving stations, or buffet tables for service
- Running food from the kitchen to the tables
- Serving food and beverage to guests at their tables or at serving stations
- Creating a pleasant atmosphere for dining and entertainment
- Communicating with colleagues to ensure a smooth event
- Providing bar service to guests, including cash and credit services
- Cleaning up after events and aiding in inventory
- Supervising staff and resolving issues
Job Type: Part-time
Pay: From $15.60 per hour
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
- Tips
Application question(s):
- Does your experience include using a Banquet Order to set up the event and direct staff.
Experience:
- Banquet supervisor: 1 year (required)
Language:
- English (required)
Licence/Certification:
- Driving Licence (required)
Work Location: In person
