Marystown Hotel & Convention Centre
Full job description
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- or equivalent experience
-
- Restaurant
- Hotel, motel, resort
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- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
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- Cook (general)
-
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
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- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
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- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
-
- As per collective agreement
- Night shift premium
- Work Term: Permanent
- Work Language: English
- Hours: 16 to 40 hours per week
