Dishwasher

Overview

We are seeking a dedicated and reliable Dishwasher to join our team in a fast-paced restaurant environment. This role is essential in maintaining a clean and organized kitchen, ensuring all dishes, utensils, and kitchenware are sanitized and ready for use. The ideal candidate will have a strong work ethic, attention to detail, and a passion for hospitality and food service. Previous experience in restaurant or hotel settings is a plus but not required, as training will be provided. This position offers an opportunity to be part of a professional culinary team committed to excellence.

Responsibilities

• Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment efficiently
• Maintain cleanliness of dishwashing stations and surrounding areas
• Assist with basic food preparation tasks as needed to support kitchen operations
• Ensure proper handling and storage of clean items to prevent contamination
• Follow all health and safety regulations to maintain a safe working environment
• Collaborate with kitchen staff to ensure timely service and smooth workflow
• Restock supplies and assist with inventory management when necessary

Skills

• Strong attention to cleanliness and hygiene standards
• Experience in food handling, food service, or hospitality preferred but not required
• Ability to work efficiently in a fast-paced environment
• Basic knowledge of kitchen operations and food safety practices
• Good communication skills and ability to work well within a team
• Physical stamina to stand for extended periods and perform repetitive tasks
• Willingness to learn new skills related to food preparation and kitchen operations

Pay: From $16.50 per hour

Benefits:

• Discounted or free food
• On-site parking

Work Location: In person