Join the Baccalieu Trail Brewing Co. Team – Where Great Beer Meets Delicious Food!
Do you love the idea of cooking up tasty pub-style dishes in a lively, fun atmosphere? Are you passionate about good food, craft beer, and working with an energetic team? Well, we’ve got just the gig for you!
Baccalieu Trail Brewing Co. – a vibrant microbrewery and taproom in picturesque Bay Roberts – is looking for a Short Order Cook to join our growing team! Our taproom is the place to be for craft beer lovers and foodies alike, serving up a fresh lineup of beer, tasty bites, and good vibes all around.
What’s the job? As a Short Order Cook, you’ll be the mastermind behind our mouthwatering pub-style menu, working in a fast-paced kitchen environment to deliver tasty food to our hungry guests. From grilling to frying, prepping to plating, you’ll be the one ensuring every order is cooked to perfection.
What will you do?
- Cook with flair! Take customer orders and prepare food exactly how they like it.
- Grill & fry like a pro – burgers, chicken, fries, and more!
- Keep the kitchen flowing by managing orders, ensuring everything’s cooked and served at the same time.
- Prep fresh ingredients – slice, dice, and get everything ready for the next delicious creation.
- Plate and serve meals that will leave our customers coming back for more.
- Keep everything sparkling – maintain a clean and organized kitchen while adhering to food safety and sanitation standards.
- Inventory magic – keep an eye on supplies and let management know when we’re running low.
What do we need from you?
- A high school diploma (or equivalent)
- Experience in a fast-paced kitchen – if you know your way around a grill and fryer, you’ll fit right in!
- The ability to multi-task and work quickly while keeping the quality high.
- Team spirit – communication and cooperation are key.
- Attention to detail – we want cooks who take pride in every plate.
- Must be able to stand for long periods and lift up to 30 lbs.
- Dependability and a solid work ethic – we can count on you to show up and get the job done!
What’s the schedule & pay?
- Shifts will vary and will include weekdays and weekends. You will typically work 3 weekends a month (Friday, Saturday, Sunday) and some weekdays too.
- Shift lengths are usually 8-12 hours, but can vary.
- 16-30 hours per week, depending on how busy the taproom is.
- $16/hour + great tips!
If you’re looking for a fun, fast-paced job where you’ll be treated like family and surrounded by great beer and food, Baccalieu Trail Brewing Co. is the place for you!
Ready to roll up your sleeves and join the team? Apply now and let’s cook up something amazing together!
Job Types: Part-time, Seasonal
Pay: $16.00 per hour
Expected hours: 16 – 30 per week
Additional pay:
- Tips
Benefits:
- Discounted or free food
Flexible language requirement:
- French not required
Schedule:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Weekends as needed
Ability to commute/relocate:
- Bay Roberts, NL: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Would your current or past employers describe you as a reliable and dependable employee?
- Are you willing to obtain a Food Safe Certificate (cost covered by employer)?
Experience:
- cooking/restaurant: 1 year (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
