Our company is looking for an experienced Line Cook to prepare and serve food to guests at our restaurant. Line Cook responsibilities include ensuring that all dishes meet standard recipes, maintaining a sanitary work space and coordinating food stocks. We need a passionate and dedicated candidate who will work efficiently and independently. In this role, you should be good at following instructions and have excellent communication skills. Your main task will be to prepare and cook a variety of dishes for menus. We’re looking for someone with a strong attention to detail, the ability to multi-task and the drive to provide quality service to guests in a fast-paced environment.
Job Type: Full-time
Pay: $16.00-$17.00 per hour
Additional pay:
- Tips
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Vision care
Schedule:
- 8 hour shift
- Evening shift
- Holidays
- Night shift
- Weekends as needed
Experience:
- Cooking: 1 year (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
