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Line Cook

Steele Hotels - Sinbad's Hotel & Suites
Job Description
  • Education

  • No degree, certificate or diploma
  • Tasks

  • Determine the size of food portions and costs
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Certificates, licences, memberships, and courses

  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • Food Safety Certificate
  • Work conditions and physical capabilities

  • Attention to detail
  • Standing for extended periods
  • Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
  • Experience

  • 2 years to less than 3 years
  • Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits
  • Financial benefits

  • Gratuities
  • Group insurance benefits
  • Registered Retirement Savings Plan (RRSP)
  • Other benefits

  • Wellness program

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