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Line Cook

Best Western Plus St. John's Airport Hotel & Suites
Job Description

Full job description

We are looking for a line cook to join our team on a part-time basis.

Being able to work Morning Shifts that start at 6:00am is an asset.
Being able to work Evening Shifts that end at 11:00pm is an asset.
Weekend availability is a must.
Starting wage is negotiable and will be based on relevant experience.

Line Cook Job Responsibilities:

  • Sets up and stocks food items and other necessary supplies.
  • Prepares food items by cutting, chopping, mixing, and preparing sauces.
  • Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
  • Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
  • Cleans and sanitizes cooking surfaces at the end of the shift.

Job Type: Part-time

Pay: From $16.50 per hour

Work Location: In person

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