Overview
We are seeking a dedicated and passionate Cook to join our culinary team. In this role, you will be responsible for preparing and cooking a variety of meals in a fast-paced kitchen environment. The ideal candidate will have a strong understanding of food handling and safety practices, as well as experience in meal preparation and food service. If you thrive in a collaborative kitchen setting and are committed to delivering high-quality dishes, we want to hear from you!
Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Ensure that all food is prepared in accordance with food safety regulations.
- Assist in the planning of menus and daily specials.
- Maintain cleanliness and organization of the kitchen area.
- Help with inventory management, including ordering supplies as needed.
- Collaborate with other kitchen staff to ensure timely meal service.
- Monitor food quality and presentation before serving.
- Participate in training new kitchen staff on food preparation techniques and safety protocols.
Experience
- Previous experience in a restaurant or food service environment is preferred.
- Knowledge of food handling, meal preparation, and kitchen operations.
- Familiarity with food safety standards and regulations.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills and ability to work as part of a team.
- A passion for cooking and creating delicious meals for guests.
Join us in delivering exceptional dining experiences through your culinary expertise!
Job Types: Full-time, Part-time, Permanent
Pay: $17.50-$18.50 per hour
Expected hours: 30 – 35 per week
Additional pay:
- Tips
Benefits:
- Discounted or free food
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
Education:
- AEC / DEP or Skilled Trade Certificate (preferred)
Experience:
- Cooking: 5 years (required)
Language:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Location:
- St. John's, NL A1C 6N1 (preferred)
Work Location: In person
