Greet customers, seat customers, take customer orders, deliver food to the table, clean and sanitize tables, clean dining room and other work areas. Use POS System (point of sale), all other duties assigned by the supervisor
follow all health guidelines and protocols put in place by the hotel for COVID
Experience would be an asset
Work Remotely
- No
Job Type: Part-time
Pay: From $16.00 per hour
Additional pay:
- Tips
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- On call
- Weekends as needed
Experience:
- serving: 1 year (preferred)
Licence/Certification:
- Smart Serve, SIR or equivalent (preferred)
Work Location: In person
Expected start date: 2025-04-01
